Luna's Mexican Restaurant Menu (Update 2025)

A tray of mixed changitos, typically includes a variety of mini chimichangas filled with meats and cheeses, accompanied by nachos for a delightful combination.

Mini tacos filled with beef, typically includes a selection of traditional toppings.

Warm flour tortillas filled with a mix of melted cheeses and a variety of meats, typically served with guacamole, sour cream, and salsa.

Warm flour tortillas filled with beef and melted cheese, typically includes pico de gallo and guacamole.

Mixed fajita tray typically includes grilled steak, chicken, and shrimp with onions and bell peppers, accompanied by flour tortillas, rice, beans, and a selection of toppings.

Grilled beef strips served with bell peppers and onions, typically includes flour tortillas, sour cream, and pico de gallo.

Layers of refried beans, guacamole, sour cream, cheeses, and a mix of toppings such as jalapeños, olives, and pico de gallo, typically served with chips.

A shrimp tray typically includes cooked shrimp accompanied by various sides such as salsa, cheese dip, and chips, designed for group enjoyment.

A tamale tray typically includes a selection of handmade tamales, filled with seasoned meats or vegetables, wrapped in corn husks.

Jalapeño poppers, consisting of halved jalapeños filled with cream cheese, coated in breadcrumbs, and fried until golden.

A trio tray typically includes a selection of three popular Mexican dips, such as guacamole, salsa, and cheese dip, served with chips for dipping.

A sampler tray featuring a variety of mini Mexican favorites such as chimichangas, quesadillas, and flautas, accompanied by dips like guacamole, sour cream, and a selection of salsas.

A tray of assorted fresh fruits, typically includes a vibrant selection of seasonal favorites such as mango, pineapple, watermelon, and cantaloupe.

A selection of fresh vegetables, typically includes a variety of colorful options suitable for dipping and snacking.

A gallon of freshly brewed tea, infused with the essence of ripe mangoes, offering a sweet and tropical flavor.

A gallon of classic lemonade, freshly made with a blend of lemons and sweetened to taste.

With ice.

Triangle tostadas topped with beans and your choice of Chile con queso or melted grated cheese. Served with lettuce, tomatoes, and jalapeño pepper.

Triangle tostadas topped with beans, ground beef or shredded chicken, and your choice of Chile con queso or melted grated cheese. Served with guacamole, sour cream, lettuce, tomatoes, and jalapeño peppers.

Triangle tostadas topped with beans, your choice of Chile con queso or melted grated cheese. Served with guacamole, sour cream, lettuce, tomatoes, and jalapeño peppers.

Triangle tostadas topped with shrimp, beans, and your choice of Chile con queso or melted grated cheese. Served with guacamole, sour cream, lettuce, tomatoes, and jalapeño peppers.

Vegetarian. Triangle tostadas topped with beans, creamy spinach, and your choice of Chile con queso or melted grated cheese. Served with guacamole, sour cream, lettuce, tomatoes, and jalapeño peppers.

Seasoned grilled shrimp cooked with bell pepper, onion, and mushrooms.

Choice of beef, chicken or sausage cooked with sliced poblano peppers, zucchini, squash, onion, and tomatoes.

Choice of beef, chicken or sausage cooked with sliced poblano peppers, zucchini, squash, onion, and tomatoes.

Beef, chicken, and shrimp cooked with poblano peppers, onion, tomatoes, and portobello mushrooms.

Vegetarian. Portobello mushrooms, onion, tomatoes, poblano peppers, zucchini, and squash.

Your choice of three different meats: brochette shrimp, seasoned quail, sausage strips, beef fajita, fajita chicken, or pork ribs mixed with grilled vegetables. Served with rice, charro beans, pico de gallo, guacamole, sour cream, cheese, and homemade tortillas.

Combination of grilled brochette shrimp, grilled seasoned quail, grilled sausage strips, pork ribs, and beef and chicken fajitas mixed with grilled vegetables. Served with rice, charro beans, pico de gallo, guacamole, sour cream, cheese, and homemade flour tortillas.

Topped with house gravy and melted cheese. Served with rice and beans.

Seasoned ground beef topped with house gravy and melted cheese. Served with rice and beans.

Seasoned shredded chicken topped with our creamy house sauce and melted cheese. Served with rice and beans.

Your choice of ground beef or cheese enchiladas covered with our homemade Chile con carne sauce and topped with melted cheese. Served with rice and beans.

Creamy spinach topped with creamy sauce and melted cheese. Served with rice and charro beans.

Seasoned shredded chicken topped with our signature sour cream sauce and melted cheese. Served with rice and charro beans.

Your choice of chopped beef or chicken fajita topped with house gravy and melted cheese. Served with guacamole, pico de gallo, rice and beans.

Spicy. Shredded chicken enchiladas topped with chef Juan's chipotle pepper sauce and melted Monterey Jack cheese. Served with rice and beans.

Corn tortillas filled with shredded chicken, covered with chef juan's special tomatillo sauce, melted cheese, and topped with sour cream. Served with rice and beans.

Seasoned shrimp cooked with Monterey Jack cheese, topped with our creamy house sauce and melted cheese. Served with guacamole, pico de gallo, rice and beans.

Two flute-like tacos filled with shredded chicken or ground beef, fried and topped with guacamole, grated cheese, tomatoes, and sour cream. Served with rice and beans.

A huge baked potato covered with your choice of fajita beef or chicken and Chile con queso. Served with guacamole and sour cream. (Availability limited).

Grilled chicken or beef with onion, bell pepper, zucchini, squash, mushrooms, and tomatoes served over a bed of rice. Accompanied with charro beans, guacamole and pico de gallo.

Grilled chicken breast and grilled fajita steak topped with bell pepper, onion, mushrooms, and melted cheese. Served with grilled shrimp, rice, pico de gallo, guacamole, and flour tortillas.

Tender 10 oz ribeye steak cooked to perfection. Served with Cajun vegetables and Mexican rice.

Chunks of grilled chicken breast mixed with grilled squash, zucchini and broccoli with a touch of chile con queso. Served with rice, beans, pico de gallo.

Whole avocado stuffed with your choice of meat and stuffing then golden fried. Served with rice, pico de gallo, and a cup of tortilla soup.

Tender beef tips cooked with onion, tomatoes, peppers, and potatoes. Served with rice, beans, guacamole, pico de gallo, and tortillas.

Flour tortillas filled with your choice of charbroiled beef or chicken. Served with rice, beans, guacamole and pico de gallo. Topped with Chile con queso for an additional charge.

Poblano pepper stuffed with ground beef, shredded chicken or cheese, rolled and fried in an egg batter. Topped with your choice of creamy house sauce or ranchero sauce. Served with rice, beans, tortillas, guacamole and pico de gallo.

Fried flour tortilla filled with ground beef or shredded chicken, topped with our creamy house sauce or ranchero sauce and Monterey Jack cheese. Served with guacamole, pico de gallo, rice and beans.

Charbroiled marinated beef steak topped with mushrooms, onion, bell peppers, and Monterey Jack cheese. Served with tortillas, guacamole, pico de gallo, rice and beans.

Served with charro beans and Mexican rice.

Beef steak on top of a grilled cactus and served with flour or corn tortillas, rice, charro beans, pico de gallo, and guacamole.

Lightly fried pockets of handmade corn dough stuffed with queso Oaxaca, ground beef and shredded chicken. Topped with lettuce, tomatoes, queso fresco and Mexican sour cream. Paired with a cup of charro beans.

Guacamole, chile con queso puff, ground beef taco, cheese enchilada, and chicken tamale. Served with rice and beans.

Shredded chicken flauta and beef taco al carbon. Served with rice, beans, guacamole, and sour cream.

Chile con queso puff, ground beef taco, and beef fajita enchilada. Served with rice and beans.

Two beans, ground beef or shredded chicken burritos topped with gravy and cheese. Served with rice and beans.

Chile con queso puff, ground beef taco, bean chalupa, and two cheese enchiladas. Served with rice and beans.

Three shredded chicken tamales topped with chile con carne sauce. Served with rice and beans.

Chalupa, chile con queso puff, and two cheese enchiladas topped with chile con queso and cheese. Served with rice and beans.

Giant flour tortilla filled with your choice of protein. Add your choice of 5 items.

Guacamole, a crispy ground beef taco with lettuce and cheese, and a cheese enchilada typically including enchilada sauce and cheese.

Guacamole paired with a chile con queso puff and a cheese enchilada, typically includes soft corn tortillas and a blend of cheeses, complemented by a rich enchilada sauce.

Guacamole accompanied by a chile con queso puff and a taco filled with ground beef, typically garnished with traditional Mexican toppings.

A chile con queso puff accompanied by a crispy ground beef taco with lettuce and cheese, and a cheese enchilada, typically includes enchilada sauce and lettuce.

A chile con queso puff, accompanied by a ground beef taco with lettuce and cheese, and a ground beef enchilada, typically enveloped in a rich enchilada sauce.

This dish combines freshly prepared guacamole, a chile con queso puff, and a bean chalupa, typically featuring beans, cheese, and lettuce on a crispy tortilla.

A chile con queso puff paired with a crispy ground beef taco and a shredded chicken enchilada, typically served with traditional toppings.

A combination plate featuring a creamy chile con queso puff, a crispy flauta, and an enchilada al carbon, each delicately prepared to highlight traditional Mexican flavors.

Ground beef taco with lettuce and cheese, a flauta filled with seasoned meat, and an enchilada al carbon, typically featuring charred meat wrapped in a tortilla with sauce.

Ground beef taco, typically served in a crispy shell, paired with a chile con queso puff and a ground beef burrito, often including a blend of spices and wrapped in a soft flour tortilla.

Smooth, caramel-topped custard, a classic delight.

Crispy Coated, Soft-Centered Ice Cream Delight

New York style cheesecake enriched with a layer of praline, topped with caramel, chocolate, and pecan pieces.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

Eight pieces of churros, a fried-dough pastry, rolled in a mixture of cinnamon and sugar.

Two scoops of vanilla ice cream, often accompanied by whipped cream or chocolate syrup.

With French fries.

Ground beef or shredded chicken. Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

With French fries.

With French fries.

With French fries.

With French fries.

Consist of beans, chile con queso, lettuce, tomato.